This bright and zesty rice dish bursts with the flavors of fresh herbs like parsley as well as a tangy lemon kick – we also like to add dill into the mix.
Lemon herb rice pairs exceptionally well with grilled or baked fish, offering a burst of citrusy freshness that elevates the whole meal.
Imagine combining the flavors of butter, garlic, and a hint of parsley in a pot of well-cooked rice.
This side, which is oh-so-simple but ridiculously delicious – is especially popular with rich, oily fish like salmon or mackerel, as the garlic cuts through the oiliness, offering a balanced mouthful.
Using a handful of ingredients, Poblano Rice brings together sweetness and heat, offering a zesty but quick side dish option for your fish meal.
You’ll need butter, onion powder, garlic powder, chicken broth, jasmine rice, and, of course, poblano peppers to create this dish. And it’ll be ready in under 15 minutes.
Fewest Ingredients
We adore these sides for their simplicity – and you don’t need a full pantry to create them.
The lentils and rice cook together, making it a one-pot wonder with minimal ingredients.
This particular recipe calls for onions, carrots, celery, garlic, broth, tomatoes, and parsley, but you can add or remove ingredients depending on what you have available and, of course, to suit your taste.
Classic Combinations
When it comes to fish and rice, certain combinations are a match in heaven – try the below to see what we mean:
Incorporating pine nuts and spinach, along with a dash of red pepper flakes, adds not just flavor but also nutritional value to this rice dish, making it a win-win choice.
In Summary
Whether you’re planning a casual weeknight dinner or an elaborate weekend feast, these tasty rice side dishes offer a gamut of flavors and textures to enhance your fish main course.
From the simple elegance of white rice or cilantro lime rice to a hearty helping of shrimp fried rice or a healthy dish of wild rice with cranberries, the options are endless.
And, with 25 dishes to dig into, there are plenty of recipes to keep you going and keep your menu fresh.
So, the next time you serve fish, remember this guide to ensure your side dish is as impressive as the main event.
Frequently Asked Questions
What type of rice pairs best with fish?
Long-grain rice like Basmati or Jasmine tends to pair well with fish due to its fluffiness and less sticky texture.
Can I use flavored broth to cook the rice?
Absolutely, using flavored broth like chicken, vegetable, or even fish stock can add an extra layer of flavor to your rice.
How can I make my rice side dish healthier?
Switching to brown rice or a brown rice and quinoa blend provides more fiber and nutrients compared to white rice.
What kind of rice goes with Baked fish
A variety of rice dishes can complement baked fish, but if you’re looking for a classic choice, lemon herb rice or garlic butter rice would be a great fit. These sides offer flavors that are not too overpowering, allowing the natural taste of the baked fish to shine through.
I'm Barbara Hunt, the founder of WomenChefs.org. Being a mom of two, I understand the challenges of meal planning and the monotony it can bring.
That's why I created WomenChefs.org, a platform dedicated to showcasing the skills and delicious dishes crafted by amazing women. My goal is to provide a space where women can find delectable recipes that tantalize their taste buds and ignite their senses.
I hope you'll join me in exploring WomenChefs.org and discovering your next favorite recipe. Let's embrace culinary diversity and try something new together!
