From sharp cheddar to smooth cream cheese, cheese is one of the best ingredients that you can add to the amazing Paula Deen cheese pie recipes.
The good amount of fat in cheese improves the flavor of your meat or veg pie. This being said, you can also include some tasty cheese in your sweet dessert pies.
Cheese is one of the most popular ingredients around the world but what makes a good cheese pie?
The salt and fat in cheese give your savory pie a stronger flavor. Whether you are making a meaty pie or a vegetable pie, you can add cheese to almost any recipe.
Saying this, different types of cheeses also give your pie a slightly different taste.
While Parmesan cheese is nuttier making it ideal for macaroni pie, Gouda has a slight caramel taste which is perfect for sweet apple pie.
You can even use some more intensely flavored cheeses, such as Roquefort. On the other hand, you can also whisk almost flavorless cream cheese into your sweet pie to give it a smoother texture.
This savory tomato pie recipe from Paula Deen does not just contain one type of cheese but two different cheeses, including cheddar and mozzarella.
Fresh tomatoes and onion come together with the savory saltiness of cheese. This recipe only contains seven basic ingredients, so it is simple and quick to make.
While tomatoes aren’t usually your traditional pie ingredients, they make a great addition to your cheesy pie.
Together with the basil and mayonnaise, this tasty dish is perfect for a garden party or a mid-week dinner. You can prepare it in advance, although this pie tastes best when it is warm.
We are never entirely sure if pumpkin pie is sweet or savory. No matter how you would describe the taste, this Southern pumpkin pie from Paula Deen is a classic recipe.
While this is not your usual savory cheese pie, pumpkin pie contains softened cream cheese that makes the pie filling extra smooth.
Paula Deenn’s pumpkin pie is not just a Thanksgiving staple but you can also make it as a special dessert.
The mix of butter, eggs, vanilla, pumpkin and creamy cheese comes together with plenty of other spices to create a distinctive flavor.
A weekend dinner recipe couldn’t be any easier. You simply need grated cheddar cheese, buttery cracks, eggs, sour cream, milk, macaroni and butter for Paula Deen’s macaroni pies.
What makes these little cheesy pasta pies so unusual is that you can make as many as you like. You can use smaller dishes, so everyone has their own portion.
This being said, you can also whisk together the ingredients in a single large dish and serve it as a family dinner.
While these pies don’t have a traditional pie crust, the crackers serve the same purpose and they work surprisingly well with the macaroni and cheese.
If you want to serve a classic pie with a well-done steak, then this recipe has everything you need with a sumptuous dinner.
From mushrooms and gravy to salty cheese, steak and pie are a great match on the plate. Plus, you can even use a couple of different cheeses with this recipe.
The salty Parmesan melts nicely with the mushrooms, onions and bread crumbs. On the other hand, the cream cheese gives your cheese pie filling a smooth texture.
Cheese isn’t just reserved for savory recipes but it also works wonderfully in classic sweet pies, like this Paula Deen cherry pie.
The most common cheese you will find in dessert pies is cream cheese. A good portion of this cheese creates a deliciously smooth texture for your filling.
Plus, cream cheese doesn’t have a lot of flavor, so you don’t have to worry about the cheese changing the taste of your dish.
But this cherry pie doesn’t just have a creamy filling, it also contains pecans for a slightly nutty flavor and some crunch.
This could be a new Thanksgiving Day classic. With slices of turkey, onions, celery soup and cheddar cheese soup in a puff pastry crust, this hearty dish is perfect for all the family.
While Paula Deen’s turkey pot pie recipe uses cheese soup, you can also add some real cheddar cheese to create an extra cheesy flavor.
Keep in mind if your turkey is already salted, you may want to use a less salty cheese, such as Gouda or Emmental.
Already the name of this pie brings up images of sumptuous chocolate paired with crunchy nuts in a tasty pie.
While this sounds like a complicated recipe, it’s surprisingly easy to make. You only need to whisk nine ingredients together.
Just make sure that you are careful when heating the white chocolate. Chocolate is very sensitive to high temperatures, so it can easily burn.
This dessert pie recipe from Paula Deen uses softened cream cheese to make the pie filling even smoother (Also check out Best Paula Deen Pecan Pie Recipes).
You can whisk this chicken pie together in under an hour. With grated cheese on top, this is the ideal weeknight dinner recipe for all the family to enjoy.
Simply mix all of the ingredients together in a bowl, put everything into an ovenproof dish and let it bake for 40 minutes.
You can either use cheddar cheese as a topping or add some of the cheese into the mix. This will give your chicken pot pie an extra cheesy flavor.
This is the perfect pie recipe to use up any leftover sausages. Mince or cut the sausages, add some seasoning and you are almost ready to enjoy this delicious pie dish.
Don’t forget to throw in some shredded cheddar cheese or place a thin layer of grated cheese on top.
Similar to Paula Deen’s turkey pie, if you use salty sausages, then you don’t need to add extra salt. Plus, you may also want to use a less salty cheese.
This is certainly the pie with the best name and it lives up to expectations. With delicious hot dogs and chicken bouillon, this pie also has plenty of American cheese to make it a dream recipe.
In fact, you can even change the recipe and add any leftover meats and vegetables. It is a fantastic pie that invites you to experiment with your food and create an extra cheesy dish.
There are only a few basic ingredients, so you can fill it with anything you like, including various types of cheese.
If you love onions and onion soup, then this onion pie is a must-have for your next dinner. In addition to the strong cheddar cheese, this pie also contains crumbled turkey bacon.
This gives your dish some extra meaty flavor and you can also use up some Thanksgiving leftovers. With the store-bought pie crust, you only need to whisk together the tasty filling.
You can use any type of low-fat cheese for this recipe as long as it melts well, such as cheddar or Gruyère.
Final Thoughts
A cheese pie is a classic pie that can be adapted to everyone’s taste, so time to get your apron on and make one of our amazing Paula Deen cheese pie recipes(see also: 8 Amazing Paula Deen Deviled Eggs Recipes To Try Today).
Frequently Asked Questions
What Cheese Is Good For Pie?
Cheddar cheese is traditionally used for a cheese pie or any other type of pie. However, you can also use other cheeses, such as Parmesan or Gouda.
Different cheeses give your pie a slightly different flavor, so it is worth experimenting with a variety of cheeses.
Do People Put Cheddar On Apple Pie?
Yes, adding a slice of cheddar cheese on top of your apple pie makes your pie taste both sweet and salty.
This taste combination isn’t for everyone but the cheese makes the sweetness of the apples in your pie stand out.
Do You Put Milk Or Egg On Pie?
In order to create a classic egg wash on your pie, just combine one tablespoon of milk with one egg. Whisk them together and then use a small brush to cover the top of your pie.
If you prefer a classic pie crust with a matte appearance, then you can also use just milk for the pie wash.
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