The 8 Best Martha Stewart Turkey Burgers You Can Make

By now, you’ve probably heard of Martha Stewart, but did you know that she’s a marvel at crafting unique and interesting turkey burgers?

If you’re on the quest for the perfect turkey burger that marries flavor and finesse, you’re in for a treat. We’ve sifted through Martha’s extensive culinary repertoire to bring you the crème de la crème of turkey burger recipes.

In this delightful journey through the art of grilling, we’ll explore 8 handpicked recipes that showcase Martha Stewart’s culinary genius.

Martha Stewart Turkey Burgers

From classic combinations to inventive twists, each turkey burger promises a symphony of flavor that will tantalize your taste buds.

But it’s not just about the end result – it’s about the joy of crafting these burgers in your own kitchen, guided by Martha’s expert insights.

We’ll unravel the secrets behind her signature techniques, ensuring your burgers are not just good but extraordinary.

So, whether you’re a seasoned home chef or a culinary novice, join us as we embark on a culinary adventure with Martha Stewart’s turkey burgers.

Get ready to elevate your grilling game and transform simple ingredients into a feast that’ll have everyone asking for seconds.

Let’s dive into the delicious world of Martha’s turkey burgers together.

Classic Turkey Burgers

1. Simple Turkey Burgers

When life gets hectic, turn to Martha’s simple turkey burgers.

Uncomplicated yet bursting with flavor, these burgers are your ticket to a quick and tasty meal, keeping things deliciously straightforward.

Cooking Tip: Keep it easy and tasty– sprinkle some garlic powder and a dash of Worcestershire sauce into your mix. Minimal effort, maximum taste!

Pairing Dish: Match these simple turkey burgers with sweet potato fries. The mild sweetness is the perfect sidekick to the pure, unadulterated flavors of the burger.

2. Martha’s Favorite Turkey Burger

Have you ever wondered about Martha’s personal favorite turkey burger? Wonder no more!

Dijon mustard, soy sauce, and a blend of herbs make these burgers not just Martha’s favorite but soon to be yours, too.

Cooking Tip: Toss in a surprise – finely chopped sun-dried tomatoes. They add a burst of sweetness that’ll have your taste buds doing a happy dance.

Pairing Dish: Martha’s top pick goes perfectly with a side of quinoa salad. Nutty quinoa meets flavorful turkey for a gourmet pairing that’s nothing short of delightful.

3. Juicy Turkey Burger

Ready to unlock the juiciness? Martha’s special turkey burger, with olive oil and Worcestershire sauce, promised succulence in every bite. It’s not just a burger; it’s a juicy revelation.

Cooking Tip: Cook over medium-high heat for a shorter time – this ensures your burger stays moist and tender.

Pairing Dish: Enjoy these juicy turkey burgers with grilled asparagus. The smoky char is the ideal companion to the juicy goodness of the burger.

4. Martha’s Secret Turkey Burger

Curious about Martha’s secret turkey burger? With a secret ingredient – Parmesan cheese, finely grated– these burgers are a flavor revelation and are soon to become your own best-kept secret.

Cooking Tip: Shh, it’s a secret, but if you grill the patties over medium-high heat, you’re less likely to overcook the burgers, ensuring a tender, perfectly cooked pattie.

Pairing Dish: Try them with balsamic glazed Brussels sprouts. The sweet-tangy glaze elevates the savory notes of the burgers for a sophisticated meal.

Variations And Flavored Turkey Burgers

5. Turkey-Meatloaf Burger

Martha’s turkey-meatloaf burger combines the best of both worlds. Comforting meatloaf flavors meet the convenience of a burger, creating a satisfying and nostalgic treat.

Cooking Tip: Add finely chopped mushrooms for extra moisture and a savory depth. It’s a game-changer for the meatloaf experience.

Pairing Dish: Enjoy with a side of creamy mashed potatoes. The classic pairing creates a comforting and wholesome meal.

6. Spiced Turkey Burgers

Spice things up with Martha’s spiced turkey burgers. Aromatic spices transform these burgers into a flavorful adventure.

These burgers are guaranteed to satisfy all the hungry bellies around your dinner table or at your cookout.

Cooking Tip: Balance the heat with tzatziki sauce. Creamy yogurt and cucumber provide the perfect cool-down for the spiced burgers.

Pairing Dish: Try them with couscous salad. The light and fluffy couscous let the bold spices of the burger shine.

Miniaturized Turkey Burger Recipes

7. Mini Turkey Burgers

These are mini turkey burgers that are big on flavor! These bite-sized delights are perfect for entertaining or a snack.

Martha’s twist on the classic slider ensures a memorable culinary experience.

Cooking Tip: Use slider buns and shape smaller patties for the perfect mini burger. Grill or pan-sear until golden brown.

Pairing Dish: Serve these mini burgers with a side of sweet potato tots for a playful and satisfying combination.

8. Turkey Sliders With Baked Potato Wedges

Martha’s turkey sliders with baked potato wedges elevate casual dining to a gourmet level. The sliders, packed with flavor, and the crispy potato wedges make for a satisfying and indulgent meal.

Cooking Tip: Brush the sliders with melted butter before serving for an extra touch of richness. Bake the potato wedges with a sprinkle of rosemary for aromatic perfection.

Pairing Dish: Complete the experience with a side of tangy coleslaw, creating a harmonious balance of textures and tastes.

Final Thoughts

In conclusion, diving into the world of Martha Stewart’s turkey burgers has been a flavorful journey. From classic combinations to inventive twists, we’ve explored eight recipes that promise to elevate your culinary prowess.

With Martha’s expert touch, each bite becomes a celebration of taste and technique.

As we wrap up our exploration, it’s clear that these turkey burgers are more than just a meal – they’re a canvas for creativity in the kitchen.

Whether you’re a seasoned chef or a cooking novice, Martha’s recipes offer a delicious bridge between simplicity and sophistication.

Remember, the key to success lies not just in the ingredients but in the care you infuse into each step along the way.

Take your time, savor the process, and relish the joy of crafting a dish that reflects your personality.

Martha Stewart has not just shared recipes; she’s shared a culinary philosophy that transforms cooking into an art form.

So, the next time you fire up the grill or preheat the stove, channel your inner Martha and embark on a gastronomic adventure.

With these eight turkey burger recipes in your repertoire, you’re not just cooking; you’re crafting memorable experiences, one delectable bite at a time. Happy cooking!

Ready for more? We recommend trying these turkey cutlet recipes next.


Can I substitute ground chicken for turkey in these recipes?

Certainly! Martha Stewart’s recipes are designed to be versatile, allowing you to experiment with different proteins. If you’re inclined towards poultry but prefer chicken to turkey, go ahead and make the switch.

While there might be a subtle difference in flavors, the essence of Martha’s culinary expertise accommodates the substitution seamlessly. Consider this an opportunity to personalize your culinary experience and discover unique flavor combinations.

Can I prepare these turkey burgers in advance and freeze them?

Absolutely, and Martha Stewart is all for the convenience of meal prep! Once you’ve crafted these delectable turkey burger patties, you can certainly prepare them in advance and freeze them for later use.

Martha’s expert tip is to shape the patties and separate them with wax paper before storing them in an airtight container. This ensures that when you’re ready to enjoy them, the patties thaw evenly, preserving both their texture and taste. It’s a time-saving strategy that aligns with Martha’s practical approach to cooking.

What’s the secret to keeping turkey burgers moist and juicy?

Maintaining the juiciness of turkey burgers is an art, and Martha Stewart has some expert advice for you. Beyond the usual cooking techniques, Martha suggests incorporating ingredients like grated vegetables, breadcrumbs, or a touch of olive oil into the mix.

These additions not only contribute to the burgers’ moisture but also enhance the overall flavor profile. It’s a culinary secret that reflects Martha’s commitment to delivering exceptional taste and texture in every bite.

Are there any gluten-free options for these recipes?

Absolutely! Martha Stewart is mindful of diverse dietary needs, and if you’re looking for gluten-free alternatives, she’s got you covered. Swap traditional breadcrumbs with gluten-free options such as almond meal or gluten-free oats to create a celiac-friendly version of Martha’s renowned turkey burgers.

This adaptation ensures that everyone, regardless of dietary restrictions, can indulge in the savory goodness of Martha’s culinary creations.

How can I prevent the burgers from sticking to the grill?

Ensuring that your turkey burgers don’t stick to the grill is a common concern, and Martha Stewart has you covered with practical tips. Beyond oiling the grill grates, Martha suggests brushing the patties with a bit of oil before cooking.

This additional step not only prevents sticking but also contributes to a desirable char on the burgers. It’s a small but impactful detail that exemplifies Martha’s attention to detail, ensuring that your grilling experience is not only delicious but also hassle-free.

The 8 Best Martha Stewart Turkey Burgers You Can Make

Recipe by Barbara HuntCourse: Other Recipes


Prep time


Cooking time






  • Choose a recipe
  • Collect your ingredients
  • Prepare your burger
  • Enjoy.

Barbara Hunt


No Spam, just delicious recipes, cooking tips and quality kit for your kitchen!

Scroll to Top