People often say that breakfast is the most important meal of the day. Whether you like to keep it simple with some toast and a cup of coffee or you want to go all out, there are so many different options for you to choose from.
If you are looking for ways to spice up your morning routine, why not try some Korean breakfast recipes? From pancakes to rice dishes, there are so many delicious Korean breakfast ideas you can try.
If you are curious about Korean breakfast options, then you have come to the right place.
We have put together a list of 11 Korean breakfast recipes that you should try. Read on to learn more about the dishes you can make.
Pancakes
You will find pancakes appear in most kinds of cuisine, and Korea is no exception. Korean pancakes are more savory than American pancakes, and they are known by the name ‘pajeon’.
These savory pancakes are also quite crispy and thin, making them a bit lighter, which is perfect for breakfast time.
This recipe is fantastic for anyone who likes intense flavors.
Traditional Korean kimchi is usually made from fermented napa cabbage or Korean radish, but it isn’t uncommon for other vegetables to be used in their place.
The texture of the kimchi mixed with the crispy pancakes is the perfect way to wake you up in the morning.
This recipe is quite similar to the Korean Scallion Pancakes, but it’s definitely more suited to those with a more adventurous palette.
You either love or hate mushrooms and if you love them, then this is a recipe that you need to try.
This particular recipe is a wonderful option for anyone who follows a vegetarian diet.
These Korean Mushroom Pancakes are usually served as a main course with stir-fry or even soup, but they hold up in flavor by themselves as a breakfast option.
The mushrooms give the whole dish an earthy and savory taste that you won’t be able to get enough of.
Egg Dishes
If you are familiar with Korean dishes, then you will know that eggs can be found in most recipes.
They are a fundamental part of Korean cuisine, and they add a wonderful amount of protein to your meal.
When it comes to breakfast options, there are plenty of Korean egg dishes for you to try. Have a look at the selection we have included below to get a better idea of Korean egg dishes.
Also known as Gyeran Bbang, this Korean Egg Bread is made by pouring batter into muffin tins and baking it until it is fluffy and light.
But what makes this dish so incredible is that when you bite into the muffins, you will find a hard-boiled egg inside.
This recipe perfectly balances eggs and bread to make a wonderful dish that is best suited for breakfast time. To make this recipe a bit easier, use smaller eggs rather than large ones.
Korean egg dumplings have the same consistency and texture as omelets, but they are more intense in flavor.
This particular recipe is made using Korean Dangmyeon Noodles, Soy Sauce, and a selection of vegetables to create a hearty breakfast dish. The ratio of spice and salt in this recipe will keep you coming back for more.
Also known as Gyeran Mari, these egg rolls are perfect for those days when you don’t have much time in the morning but still want to eat something nutritious and delicious.
The beauty of this recipe is that you can really customize it to suit your tastes.
Experiment with different vegetables and fillings, different spices and sauces.
Regardless of what flavors you go for, you will love these fluffy and light egg rolls every time you eat them.
Rice Dishes
Korea is home to many fantastic rice dishes that are suitable for all times of the day.
Having rice for breakfast might seem a bit strange at first, but once you try the recipes we have included here, you will wonder why you have never had it before.
Rice is filling and full of energy, making it perfect for breakfast. Mixing rice with traditional Korean ingredients will make breakfast even more enjoyable.
While fried rice might be a basic dish to some, getting it right can be a bit of a challenge, but this recipe makes it easy!
This is another recipe that is quick and adaptable, allowing you more room to incorporate your favorite vegetables or meat to create a breakfast dish that will prepare you for your day.
In Korea, fried rice is known as Bokkeum Bap, which means Bokkeum = (Stir) Fried, Bap = Rice.
Lots of people enjoy fried rice, but sometimes it can be a bit too heavy on the stomach. This Kimchi breakfast bowl is the perfect alternative in those situations.
It is made using brown rice, which makes this recipe quite a bit healthier than when white rice is used, and the kimchi makes it nutritious and jam-packed with flavor.
On top of this, it only takes about 20 minutes in total to have this dish prepped, cooked, and served, so you don’t have to spend all morning making it.
Also known as Ddeokbokki or Tteokbokki, these Korean rice cakes are similar in texture to pasta, and they are filled with delicious spices that will wake you up in the morning.
If you aren’t a big fan of spice, you can switch the sauce up for something more sweet. In Korea, the sauce used can vary from sweet to very spicy, so it’s fine to experiment with this.
Overall, you will need about 30 minutes to prep, cook, and serve these rice cakes. The recipe is super easy to follow, and you will love the results.
Korean Breakfast Drink Options
Not everyone likes to eat in the morning; sometimes, just a cup of coffee will do.
But if you want to try something a little different to your standard cuppa, there are a few Korean breakfast drinks that might be right up your street.
We have included some of the tastiest and most popular Korean drink options below, so see which ones you like the sound of and try them out.
If you want something a bit different from coffee, this Goguma Latte (also known as a sweet potato latte) might be just what you’re looking for.
Sweet potatoes are blended with milk and some sugar to create a drink/breakfast dessert similar in consistency to a thick milkshake.
This might seem like a savory option at first, but once you try it for the first time, you will fall in love with the sweet and wholesome flavors.
Conclusion
Korea has many different dishes for all times of day, but there is something really special about their breakfast options.
Whether you want rice or pancakes, something sweet or something savory, the perfect Korean breakfast dish is out there and waiting for you to try it.
All of the recipes we have included on this list are guaranteed to make breakfast time more enjoyable, so try them out for yourself and see which one you love the most.
In Korea, a typical breakfast usually consists of a complete set of dishes. An example would be soups, some grilled fish, and various meats. These main dishes are usually accompanied by banchan (side dishes), consisting of things like kimchi and sweet and sour sauce.
What Do Korean Children Eat For Breakfast?
Most commonly, Korean children will eat some form of hot meal similar to lunch for breakfast, such as a bowl of rice or banchan (side dishes) such as beansprouts and meat. It is not uncommon for children in Korea to have a big portion for breakfast.
I'm Barbara Hunt, the founder of WomenChefs.org. Being a mom of two, I understand the challenges of meal planning and the monotony it can bring.
That's why I created WomenChefs.org, a platform dedicated to showcasing the skills and delicious dishes crafted by amazing women. My goal is to provide a space where women can find delectable recipes that tantalize their taste buds and ignite their senses.
I hope you'll join me in exploring WomenChefs.org and discovering your next favorite recipe. Let's embrace culinary diversity and try something new together!
